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Park Plaza Bloomington

Steak Bistro
(Sirloin prepared medium)
 Roasted and Topped with Wild Mushroom Sauce
 Served with Creamy Mashed Potatoes and Fresh Seasonal Vegetables

Hunters' Style Chicken Breast
With Tomato Onion and Mushroom Demiglace
Served with Minnesota Wild Rice

Butternut Ravioli
Roasted Beets, Sauteed Spinach in a Sage and Brown Butter Sauce

All Meals Include Fresh Garden Salad, Dinner Roll,
Dark Chocolate Cake with Layers of Cherry and Cream,
Coffee, Hot Tea and Water

Public & Private Shows
 Majestic Oaks Country Club

Burgundy Braised Pot Roast
Fork tender roast, sliced thick
and topped with a red wine pan sauce

Chicken Marsala
Sautéed Breast of Chicken and Crimini Mushrooms
Finished with a Sweet Italian Wine

Encrusted Tilapia
Lightly encrusted with Herbs and Bread Crumbs
and topped with a lemon buerre blanc sauce

Entrees are accompanied with mixed green salad,
Yukon mashed potatoes and seasonal vegetable,
fresh baked rolls with butter,
dessert and premium roast coffee and tea.

Public & Private Shows
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